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Old 04-30-2007, 10:59 PM   1 links from elsewhere to this Post. Click to view. #1
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Default The Irrelevance of GI

Instead of copying and pasting my original post I am going to link the thread I made on the bb.com forums because it has some valuable insight added by nutrition expert Alan Aragon.

I hope people won't keep blind locking themselves into eating brown rice and broccoli day in and day out after reading this.

Relevance of GI to Body Composition - An Objective Discussion - Bodybuilding.com Forums
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Old 04-30-2007, 11:53 PM   #2
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Default Re: The Irrelevance of GI

It was always my understanding that lower GI had more to do with more level and sustained energy levels than anything else.
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Old 05-01-2007, 12:07 AM   #3
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Default Re: The Irrelevance of GI

I'm not reading that whole thing, but your saying I might as well eat white rice?
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Old 05-01-2007, 01:35 AM   #4
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Default Re: The Irrelevance of GI

uh, GI is heavily overated. without reading the article, I can say that the amounts used in the tests for GI are too large (50g), carbs are almost never eaten alone, and your body doesn't seen numbers... only a giant mass of gunk that it needs to digest.

white rice and fish oil is WAY slower than brown rice. If you are smart and mixing your fats and carbs, GI becomes, as the title of the post says, irrelivant.
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Old 05-01-2007, 08:21 AM   #5
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Default Re: The Irrelevance of GI

Quote:
Originally Posted by EzyRyder
I'm not reading that whole thing, but your saying I might as well eat white rice?
If you want to /would like to yes, by all means.

I still advocate consuming a bulk of your nutrition from unprocessed or as minimally processed sources as possible. This would be 55-60% of your daily nutrition. This will ensure that your body gets most of the phytochemicals and micronutrition that it requires (which is lost in processed foods).

Not only white rice, you can fit a big mac into your macros a couple of times a week if thats what you like.

Quote:
Originally Posted by skelooth
It was always my understanding that lower GI had more to do with more level and sustained energy levels than anything else.
There are some studies to support this, and some that don't. This issue is still in limbo, but since bodybuilders are athletes, I still advocate a bulk of the nutrition from unprocessed complex carbs.
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Old 05-01-2007, 09:03 AM   #6
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Default Re: The Irrelevance of GI

Quote:
Originally Posted by The Brotherhood
Not only white rice, you can fit a big mac into your macros a couple of times a week if thats what you like.
If you don't mind the processed fats depressing your thyroid, not to mention it's full of nutrients easily converted into fat, unlike protein and quality carbs.

There's always something.
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Old 05-10-2007, 02:24 PM   #7
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Default Re: The Irrelevance of GI

I mean, isn't this where all the "Eat whole wheats" thing came along? And if its irelevant, I might aswell stop buying brown rice, whole wheat bread, etc. and get me some white bread... See whatI'm trying to say?
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Old 05-10-2007, 11:08 PM   #8
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Default Re: The Irrelevance of GI

Quote:
Originally Posted by EzyRyder
I might aswell stop buying brown rice, whole wheat bread, etc. and get me some white bread...

well... if u ask me....
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Old 05-11-2007, 07:27 AM   #9
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Default Re: The Irrelevance of GI

Quote:
Originally Posted by EzyRyder
I'm not reading that whole thing, but your saying I might as well eat white rice?
^^^^^^^^^^^^^^^^

i <3 white rice






btw all white is not equal

white bread is absolute shit

white rice is fine
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Old 05-11-2007, 07:03 PM   #10
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Default Re: The Irrelevance of GI

Just avoid sugars and really processed foods.
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Old 05-11-2007, 08:15 PM   #11
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Default Re: The Irrelevance of GI

it's this anal mentality everyone has.... it makes no difference. Like said above, white bread is pretty crappy, but if ur eating it with PB or something, it STILL isn't even that big a deal.

Plus, everyone should read up on macronutrient timing. Faster carbs are optimal at certain times of the day.
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Old 05-11-2007, 08:51 PM   #12
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Default Re: The Irrelevance of GI

To maintain single digit bodyfat year round you have to be anal though.
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Old 05-12-2007, 03:40 AM   #13
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Default Re: The Irrelevance of GI

you are correct. for most, that is true
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Old 05-12-2007, 05:35 AM   #14
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Default Re: The Irrelevance of GI

Control your insulin and watch your calories. And eat nutrient dense whole foods.

/thread
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Old 05-12-2007, 06:01 AM   #15
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Default Re: The Irrelevance of GI

^ Or in other words:

GI is irrelevant as long as you are controlling your insulin, making GI relevant.

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Old 05-12-2007, 11:22 PM   #16
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Default Re: The Irrelevance of GI

no, GI is an scale based on the arbitrary consumption of 50g of carbohydrates from varying sources.

a) we never eat carbs alone
b) many times, 50g is not eaten
c) how old a food is or how it is cooked will significantly change something's GI.

GI does not = insulin control.
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Old 06-08-2007, 11:02 PM   #17
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Default Re: The Irrelevance of GI

The insulin index is useful. Also, unprocessed foods have more nutrient density when compared to it's processed counterparts. Stating that just because you can blunt white rice, white bread, whatever with fat and that makes it ok is not the only aspect that should be considered. The key is to control insulin; by keeping insulin low you increase your sensitivity to it so pwo you can maximize the power of the most anabolic hormone in the body. When you are constantly exposed to insulin your cells become more resistant to it and it takes more insulin to manage glucose levels.
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Old 06-09-2007, 01:28 AM   #18
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