Chicken and Eggs

**NNTB** · 07-15-2005, 11:14 PM

sounds... different...

I'll give it a try tomorrow... I love eating almost everything so my feedback may not be too helpful.

Bodybuilder911 · 07-16-2005, 10:47 AM

Quote:

Originally Posted by noneedtobrag

sounds... different...

I'll give it a try tomorrow... I love eating almost everything so my feedback may not be too helpful.

I love beef jerky so I will give this a try thanks peaked 18 for the post :celebrate

**NYCmitch25** · 07-16-2005, 03:48 PM

looks good Peaked ... heres another.

1.Take some lean ground meat and cook it up in a skillet with seasoning, garlic(real or powder) and cut up onions (I usually cook extra and freeze in bags)

2.Drain all the fat from pan.

3.When your ready to eat put enough for your meal in a skillet to reheat .You can also add some cut up bell peppers at this time.

4.Put in 3 eggs after meat is heated ( I use 1 whole and 2 whites)

5.Let cook for a few minutes and then keep mixing it up until eggs are cooked

6.Pour in a bowl and eat.

This is real fast and easy once the meat is prepared. Im sure you guys will add your own twists.Let me know.

**Peaked_18** · 07-16-2005, 04:53 PM

^ Doesn't sound bad. I like it.

**NNTB** · 07-19-2005, 09:04 PM

Quote:

Originally Posted by noneedtobrag

sounds... different...

I'll give it a try tomorrow... I love eating almost everything so my feedback may not be too helpful.

...Forgot i posted this... I gave it a try a few days ago... not bad although i tend to go a bit overboard on the worcestershire sauce... or any sauce for that matter... i know that cant be good for me, but it was good :nosthumbs

... sigh... i love eating..

**Peaked_18** · 07-19-2005, 10:18 PM

Quote:

Originally Posted by noneedtobrag

...Forgot i posted this... I gave it a try a few days ago... not bad although i tend to go a bit overboard on the worcestershire sauce... or any sauce for that matter... i know that cant be good for me, but it was good :nosthumbs

... sigh... i love eating..

LOL Anyone else going to try it? :nosthumbs

AaronM · 08-06-2005, 11:45 PM

:bow2: I tried it today! It didn't look very good :excorcist , but it tasted great :eat: ! I think this is my new favorite high protein food! Thanks for the recipe!

**Peaked_18** · 08-06-2005, 11:48 PM

HAHA!

I knew you guys would like it!

Apootheosis · 08-07-2005, 12:14 AM

Damn, i was in a deep self debate with myself over whether or not i shoulda bought the worcestshire at costco today, but went with the a1 instead. Il try this out, but id probably prefer my hot italian sausage bolognese or proscuit:-p

Chicken and Eggs
Author: Peaked_18
Time: N/A Difficulty: N/A Serving Size: N/A	Description N/A
Ingredients
N/A
Preparation
No prior preparation is required.
Instructions
N/A

07-15-2005, 11:14 PM	#2
NNTB rEVOLutionary Join Date: May 2005 Location: FL Posts: 2,444 Recipes: 0 Rep Power: 161	sounds... different... I'll give it a try tomorrow... I love eating almost everything so my feedback may not be too helpful. __________________ "This country, with its institutions, belongs to the people who inhabit it. Whenever they shall grow weary of the existing government, they can exercise their constitutional right of amending it, or exercise their revolutionary right to overthrow it." Abraham Lincoln

07-16-2005, 03:48 PM	#4
NYCmitch25 Silver Member Join Date: Jul 2005 Location: New York Posts: 1,085 Recipes: 0 Rep Power: 50	Eggs and Ground Beef. looks good Peaked ... heres another. 1.Take some lean ground meat and cook it up in a skillet with seasoning, garlic(real or powder) and cut up onions (I usually cook extra and freeze in bags) 2.Drain all the fat from pan. 3.When your ready to eat put enough for your meal in a skillet to reheat .You can also add some cut up bell peppers at this time. 4.Put in 3 eggs after meat is heated ( I use 1 whole and 2 whites) 5.Let cook for a few minutes and then keep mixing it up until eggs are cooked 6.Pour in a bowl and eat. This is real fast and easy once the meat is prepared. Im sure you guys will add your own twists.Let me know.

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07-16-2005, 04:53 PM	#5
Peaked_18 a la commode Join Date: May 2005 Posts: 4,247 Recipes: 2 Rep Power: 96	^ Doesn't sound bad. I like it.

08-06-2005, 11:45 PM	#8
AaronM Pro Stature Join Date: Jul 2005 Location: SW Florida Posts: 253 Recipes: 0 Rep Power: 6	:bow2: I tried it today! It didn't look very good :excorcist , but it tasted great :eat: ! I think this is my new favorite high protein food! Thanks for the recipe!

08-06-2005, 11:48 PM	#9
Peaked_18 a la commode Join Date: May 2005 Posts: 4,247 Recipes: 2 Rep Power: 96	HAHA! I knew you guys would like it!

08-07-2005, 12:14 AM	#10
Apootheosis Pro Stature Join Date: May 2005 Posts: 625 Recipes: 0 Rep Power: 10	Damn, i was in a deep self debate with myself over whether or not i shoulda bought the worcestshire at costco today, but went with the a1 instead. Il try this out, but id probably prefer my hot italian sausage bolognese or proscuit:-p