| IronMass Forums What is Lactoferrin? General Health Discuss What is Lactoferrin? in the Training and More forums; Lactoferrin and Iron Modulation Lactoferrin is a very important bioactive molecule which can provide iron to those cells in need, and limit it to those in excess, maintaining an iron ... |
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Recipes: 0 Rep Power: 0 | Lactoferrin and Iron Modulation Lactoferrin is a very important bioactive molecule which can provide iron to those cells in need, and limit it to those in excess, maintaining an iron homeostasis within the body. Iron deficiency is a fairly common disorder, affecting billions of people a year. The result of iron deficiency can lead to extreme anemia, characterized by fatigue, lethargy, heart palpitations, and shortness of breath. The role of iron in a well functioning body and immune system is well documented and pretty much agreed upon across the board. Common sufferers of iron deficiency include (but are not limited to) women, children, vegetarians, and many studies conclude, high endurance athletes. The body does not easily assimilate iron(or lactoferrin)in a denatured state (highly processed) which is how it is presented in many bovine dietary supplements.. With these supplements high amounts are required for any benefit to arise. ImmunoPro Rx™ is an non-denatured whey protein supplement that is not a by-product of cheese manufacturing and therefore the bioavailability of the lactoferrin is maintained. On the flip side excess iron is a risk as well, although not as common. Some complications associated with this disorder are: bacterial infections, diarrhea, gastrointestinal disorders and even iron-toxicity. A lot of these complications arise from the bodies ingestion of unbound iron. Iron that is bound to lactoferrin is much easier for the body to absorb and utilize, and is not lost through human excretions or through other organisms in the body. Iron not bound in the body is a catalyst for the production of free radicals, which have a negative effect on the bodies biology. Lactoferrin is an important part of the body's natural defense. Studies show that it inhibits the binding of pathogens like H. pylori and E. coli to the intestinal wall. Many micro-organisms need iron for growth, by limiting the levels of free iron, lactoferrin can inhibit bacterial growth and help to deprive them of iron. The pathogens cellular structure loses its integrity because of the iron deprivation and necrosis ensues.
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| Amateur Join Date: Sep 2008
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Recipes: 0 Rep Power: 0 | the first line of defense for your body's immune system! Lactoferrin ![]()
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| resident degen Join Date: Jul 2005 Location: San Diego, CA
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| Dogg Crappin | michelkhan.... u start spewin crap on this board i ll hammer u.
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